Just this week we took our little  patient back to her GI specialist as a follow up to this summer.  At the last appointment they were concerned she wasn’t gaining enough and also instructed to continue off of dairy indefinitely.  I didn’t know what to expect from this one but I hoped that we wouldn’t walk away again feeling discouraged.

She seemed so big, sitting there with her legs crossed and answering all of the doctor’s questions, in a proud but quiet way.

The appointment wasn’t discouraging at all, but rather they told us we can start trial and error-ing with dairy and that we don’t need to schedule any more appointments (only if she runs into issues again)!

I have to admit, trial and error with GI symptoms makes me a little leery, but I am excited for her that we can start introducing some long missed foods into her diet, and also ease up on the worry every time we go out to eat or have a potluck meal.  We’re going to take it really, really slow.  But we’re moving ahead and that’s exciting!

In other news

I hit 4 months, or 19 weeks this week!  I can’t believe how fast this pregnancy has flown.  Fastest one yet.
Baby is the size of a sweet potato and is starting to have hiccups and also practice breathing.

As far as sickness and other symptoms go, I can hardly tell I’m pregnant anymore, aside from just a few minor discomforts.  What a relief because with Bea, I was still getting evening nausea well into this time and beyond.

My big ultrasound is next week and I’m anxious to get it over with.  The longer I’ve been a mom, the more sad pregnancy stories I’ve been confronted with, and seeing a healthy baby on the screen helps me relax just a little bit more.

This month has brought the usual busyness of the holidays and I’ve been hard at work making some handmade items to gift; so I haven’t touched any of my baby projects in a while.  Bea has been a pretty good, if not concerned, project manager

I always get a little sad when the holidays are over but 2016 holds a lot of excitement and change for our family so I receive it with great expectation.  Wishing you and your loved ones a very Merry Christmas!


OH YEAH: edited to add, I was featured over on the Market Confidential today.  We started the interview before I closed up Sweet Mama Makes, but I share my insight into the business, being a mom with a business, and also show a few pics of the ol’ schoolhouse.  Check it out: http://www.themarketconfidential.com/career-spotlight-kate-miley/http://www.themarketconfidential.com/career-spotlight-kate-miley/

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